Grilled Chicken with Tomatoes, Capers and White Wine

If you want to dress up otherwise boring Grilled Chicken, this is a great recipe! Especially if fresh garden tomatoes are available.

Grill your chicken as you usually do. While it’s cooking, make this great accompaniment!

Saute a little onion until translucent, add a little garlic. Add onions, capers, tomatoes, parsley, white wine, a sprinkle of red pepper flakes, lemon juice and lemon slices.

Let it simmer while chicken is being cooked.

When finished, Put some of the mixture over chicken and enjoy.

I love all of the flavors in this accompaniment! You will too.

Grilled Chicken with Tomatoes, Capers and White Wine

Print Recipe
Serves: 2 Cooking Time: 20 min

Ingredients

  • 2-3 Boneless Chicken Breasts
  • 1/2 small onions, chopped
  • 1-2 Tbsp olive oil
  • 2 garlic cloves, minced
  • 1 tomato, diced
  • 1 Tbsp dried parsley or 2 Tbsp fresh
  • 2 Tbsp capers
  • 1/4 c. white wine
  • 1/2 lemon Juice
  • Sliced lemon from squeezed lemons

Instructions

1

Grille chicken as usual on the grille or cook on top of the stove.

2

While chicken is cooking, saute onion in a little oil in a saute pan. Add garlic and cook for 1 minute.

3

Add diced tomato, capers, parsley and white wine. Cook on medium until wine had reduced slightly.

4

Add lemon juice and sliced lemons to mixture.

5

Cook until flavors meld slightly and top chicken with mixture.


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