When you use the word “Caprese” in any form of food, I’m all over it! Tomatoes, basil, mozzarella with a balsamic dressing….what’s not to love?…
I always buy a new Amaryllis variety or two every year. This year I purchased a Granise Amaryllis. I can’t believe the deep red color of these and the…
I’m not really a fan of the traditional Southern cornbread that’s rather heavy. I grew up on sweet and cornbread that is more cake like.…
This year as in past years, I got some great Amaryllis bulbs at my garden center. I planted in mid November so they would bloom just in time for…
Pasta e Fagioli is a classic Italian soup you have probably eaten or made a million times.…
Creme Brulee is my favorite dessert….Period. It is so elegant and so easy to make.…