This evening I realized I had nothing in the refrigerator to make for dinner. I always have some Bell and Evans boneless chicken breast in the freezer, so took…
I’m a bit of fanatic over Blueberry Muffins. I guess you can tell by the many Blueberry Muffin recipes listed here on my blog. I bought this Model Bakery…
On such a snowy and cold day everyone think of soup. Or at least it looks that way in the supermarket, where the chicken broth shelves are almost bare.…
I never thought I was a fan of cooked shrimp. I love Shrimp Cocktail, but never really got into the cooked version. I noticed this great recipe on Cooks…
I love fresh Basil. In the Summer I usually have loads of plants planted outside, so availability isn’t a problem. In the Winter, I buy a bunch of Basil…
Wikipedia describes Sole Meunière as a classic French way of preparing fish fillets. Fillets are dredged in flour, pan fried in butter, and served with the resulting brown butter…