I know…I know… It’s St. Patrick’s Day and I’ve decided to make Sheet Pan Lasagna….Pretty sad! I’m not really a “corned beef” and “boiled cabbage” person. I prepare cabbage by slicing and pan sauteing with butter. I love the slightly browned pieces of cabbage, it really brings out the flavor […]
Wow, wow, wow, wow, is all I have to say! This super easy to prepare Skillet Penne with Chicken & Broccoli from Cooks Country, is a one skillet dish, and is “power packed” with flavor. You are not going to believe it! You don’t need the heavy cream sauce to […]
This is literally The Best And Most Addictive Pasta You’ll Ever Taste! I mean it! It’s derived from a recent post for pasta with chicken.
This evening I realized I had nothing in the refrigerator to make for dinner. I always have some Bell and Evans boneless chicken breast in the freezer, so took some of that out to defrost. I usually grill some on my stove top grille. But it’s getting boring. Little did […]
I created this Maple Cream Sauce for the fresh Butternut Squash Ravioli I just purchased from one of my favorite markets, Russo’s in Watertown, MA. Bring on the Butternut Squash Ravioli with Maple Cream Sauce.
Nothing screams Fall cooking and comfort food like Homemade Macaroni and Cheese. I saw this great recipe on the Seasons and Suppers blog, and knew that was next on my list. Add some delicious Meatloaf and you’ve got a Sunday supper!