I never thought I was a fan of cooked shrimp. I love Shrimp Cocktail, but never really got into the cooked version. I noticed this great recipe on Cooks…
I love fresh Basil. In the Summer I usually have loads of plants planted outside, so availability isn’t a problem. In the Winter, I buy a bunch of Basil…
I love carrots. Especially Orange Glazed Carrots. They are super easy, very elegant, healthy and delicious. All you do is cook some fresh carrots, when cooked and drained, add…
Wikipedia describes Sole Meunière as a classic French way of preparing fish fillets. Fillets are dredged in flour, pan fried in butter, and served with the resulting brown butter…
Nothing screams Fall cooking and comfort food like Homemade Macaroni and Cheese. I saw this great recipe on the Seasons and Suppers blog, and knew that was next on…
A while back we went to the Mooring restaurant in Newport Rhode Island. We started with The Mooring Clam Chowder. How delicious that was. While we were shopping, in…