I’ve made A LOT of meatballs. And I mean a lot. But I never seemed to get a soft meatball. After tasting meatballs at my favorite local Italian restaurant, I asked the chef how he gets his meatballs so soft and delicious? His were the perfect texture and flavor. He asked what I used for binder and I said bread crumbs. He said that’s what I use, but I add…
Do you love wedding soup, but hate the drudgery of making those tiny meatballs? Me too…. So I thought I would pre-make them and freeze like I do my…
Everyone loves Italian Style Meatballs. It’s the “go-to comfort food”. Everyone makes them their own favorite way. Some people cook the spaghetti sauce a long time. I prefer my…
I’ve always made Italian Wedding Soup with meatballs made from Beef and Pork. Although the soup does taste unbelievable, I’ve always wondered how it would be with the meatballs…
I saw this great Easy Wedding Soup recipe on the Chocolate Moosey blog, and it looked so delicious, I knew I had to make it. I’ve made this recipe…
I have had Swedish Meatballs only a couple of times in my lifetime, never mind eaten them. But when I was asked to make them for a church function,…