It wouldn’t be Summer without some sort of Blueberry Crumb Cake. I ripped this recipe out of a magazine way back in 1998! I am finally getting around to…
Most Ragu’s typically use minced or chopped meat. This Ragu uses whole sausages for simplicity. Native tomatoes and herbs and cooked down to make a rich, chunky, tomato sauce,…
I’ve always wanted to try Prime Rib on the Rotisserie. I bought a rotisserie when I bought the grille but never used it. It was still in the box…
I don’t know about anyone else, but in these uncertain times I am being drawn to carbs. Maybe its because we have to get creative and eat at home…
Hubby loves Chicken Cutlets with super crispy coating. I usually pan sear the cutlets. Since we are all in the house with the COVID-19 outbreak, instead of going to…
You know when you get a craving for something it does go away until you satisfy it? The other day I had a craving for a Big Mac and…