Tag: garlic

Side Dishes, Vegetables

Zucchini Saute

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Wondering what to do with all those zucchini from the garden? This is the perfect vegetable saute any time of the year! I have been making this for years. And you can basically add anything you want to the saute. It is delicious even for leftovers. Actually, its better for […]

Beans and Rice, Side Dishes, Vegetables

Zucchini Rice Gratin

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What a great recipe to use up those veggies in the garden! Just make sure to use plum tomatoes, not regular tomatoes from the garden. I used regular tomatoes, and they were very hard to remove from the cookie sheet after roasting, because they were very mushy. Plum tomatoes do […]

Sauces, Dressings & Gravy

Fresh & Simple Marinara Sauce

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Marinara is something I whip up in 20 minutes. And I always make enough to freeze some to use with a quick weeknight meal. Once you make your own Marinara, you’ll never go back to jarred sauce again! This sauce can be used for spaghetti, pasta or lasagna, and its […]

Chicken Pineapple Kabobs
Beans and Rice, Main Dishes, Poultry

Chicken Pineapple Kabobs

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This is another recipe from Coastal Living Cookbook. I have to tell you this marinade was fantastic! I just halved a half a boneless chicken breast, and threaded the marinated chicken on a skewer. Cook for at most 5 minutes per side on the grille, and they were cooked perfectly. […]