I’ve always loved those “Snoball” cakes made by Hostess with the marshmallow coconut frosting, chocolate cake and cream in the middle. I saved this recipe from Chocolatier magazine for…
This is another recipe from Coastal Living Cookbook. I have to tell you this marinade was fantastic! I just halved a half a boneless chicken breast, and threaded the…
At one of my favorite restaurants (Joe & Maria’s), the chef Paul, had these stuffed peppers as a side dish to one of the specials of the night. Ever…
This recipe looked so interesting when I saw it in the Coastal Living Cookbook I purchased some time ago. There are so many recipes I have marked in it…
In my recipe searching, I came upon a great blog called Pastry Studio. I went through the entire blog, and bookmarked so many recipes that I wanted to make,…
These are yet another version of the Lemon Blueberry muffins I’ve been making lately. I love using the dried cherries in my Mom’s Scone recipe and thought they would…