This is another recipe from Coastal Living Cookbook. I have to tell you this marinade was fantastic! I just halved a half a boneless chicken breast, and threaded the…
At one of my favorite restaurants (Joe & Maria’s), the chef Paul, had these stuffed peppers as a side dish to one of the specials of the night. Ever…
These are yet another version of the Lemon Blueberry muffins I’ve been making lately. I love using the dried cherries in my Mom’s Scone recipe and thought they would…
These are a slightly different version of the muffins I am quickly being obsessed with lately. I decided to use the same basic recipe as the Lemon Blueberry Muffins…
I love fish chowder. And the best place I’ve ever had it is the Dolphin Restaurant in Harpswell, Maine. It is virtually “loaded” with fish that taken right off…
My daughter had called me today looking for this recipe and I realized I had not put on my blog yet. Coincidentally, I had just bought some fresh haddock…