I was thumbing through my recipe box recently and came across John Hadamuscin’s Apple Pandowdy recipe. I haven’t made this in YEARS! Not sure why because it is DELICIOUS!…
I have been making favorites from John Hadamuscin’s Special Occasions Cookbook forever. But I have never made these Hudson Valley Apple Crumb Bars. I have a laundry list that…
These bars remind me of the cherry squares my Mom and Aunt used to make. My Aunt won a Blue Ribbon at the Topsfield Fair in Massachusetts with those…
When you want a light dessert in the Summer I don’t usually think of cakes. I think of a trifle you can throw together with a bakery pound cake,…
These Peanut Butter Cookies were my first post on this blog. That was in 2010. For nostalgic reasons I left that post as posted, and added this one.…
The other day I decided to take home some of the Key Lime Zest we sell at Shopafoodeiaffair and see what we could make with it. The first thing…
Everyone’s always looking for ingenious ways to make food for Superbowl Sunday that go with the football theme. These Black Moons are the same delicious Black Moons I always…