Orange Glazed Carrots

I love carrots. Especially Orange Glazed Carrots. They are super easy, very elegant, healthy and delicious.

All you do is cook some fresh carrots, when cooked and drained, add a little butter (yes, this is when butter comes into play, no substitutes), brown sugar or agave, and a little  orange juice. You can also use a little fresh orange zest if you like.

This is perfect for a holiday side dish, or a weeknight supper.