I have had these Pork Tenderloin Medallions with Cider Reduction SEVERAL times now, and every time I have them I can’t say enough how good they are.…
I had a huge head of Cauliflower, and instead of my usual way of making with a cheese sauce, I thought I would try making a soup that tasted…
I love Pineapple Upside Down Cake, so when I found this great recipe from “Cooking From Quilt Country” by Marcia Adams, I knew I had to make it! There’s…
Wow…let me first say, this was super, super delicious! This Pasta Primavera from Seasons and Suppers was one of the best! I will tell you, it pays off to…
My friend Brian gave me this recipe for Summer Spaghetti. What a wonderful surprise! Super delicious! And so different. Perfect for Summer! No meat! No muss no fuss!…
Everyone loves baked ham. Especially a Honey Baked Ham. Instead of paying $75.00 to $100.00 on a ham, why not make it yourself with a much lower priced ham…