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Fall

Prime Rib on the Rotisserie

I’ve always wanted to try Prime Rib on the Rotisserie. I bought a rotisserie when I bought the grille but never used it. It was still in the box…

Crispy Chicken Cutlets

Hubby loves Chicken Cutlets with super crispy coating. I usually pan sear the cutlets. Since we are all in the house with the COVID-19 outbreak, instead of going to…

Great Recipes with a Few Basics

At this trying time where we are all stuck in the house due to the Coronavirus, I reminded how my Mother cooked great recipes with a few basics. She…

No Crust Broccoli Quiche

I saw this delicious No Crust Broccoli Quiche on the Once Upon a Chef Blog. Jenn has some terrific recipes and this is just one I had to try.…

Hudson Valley Apple Crumb Bars

I have been making favorites from John Hadamuscin’s Special Occasions  Cookbook forever. But I have never made these Hudson Valley Apple Crumb Bars. I have a laundry list that…

Cranberry Sauce

There’s nothing like tangy, sweet, juicy Cranberry sauce for the holidays and all year round.  How many times have you had chicken or turkey and wished you had some…