Passion for food, gardening and all things life!
I had a fantastic Haddock special at one of my favorite restaurants Restaurante Pavarati and just had to try and make it. The haddock seemed to be cooked by itself with a tomato, garlic, lemon chutney on top. It was fresh, tasty, and savory. So I started searching the internet […]
I’m not sure which cookbook I got this recipe from years ago, but no matter who tries it, they love it! It’s one of those warm comfort foods that you’ll just make over and over again! Even though the sauce is made with heavy cream, it seems very light. Its […]
Turkey is one of my favorite meats. It has fewer calories than beef or even chicken, and no saturated fat. So when you’re stuffing yourself at holiday time, you won’t feel as guilty. I always make a whole turkey even though my family are “white meat only” eaters, as a […]
This stir fry recipe takes more prep time than cook time, and is well worth it. You can add or substitute ingredients depending what you have on hand. The sauce is pungent, and in my opinion is highly dependent on the brand Oyster sauce used. My local store stopped carrying […]
