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Orecchiette with Sausage and Broccoli

Orecchiette is such a cute pasta shape! In Italian orecchia means “ear” -etta meaning “small”. And that’s what the pasta shape looks like…little ears. They are super easy to…

Haddock Meunière

Wikipedia describes Sole Meunière as a classic French way of preparing fish fillets. Fillets are dredged in flour, pan fried in butter, and served with the resulting brown butter…

Homemade Macaroni and Cheese

Nothing screams Fall cooking and comfort food like Homemade Macaroni and Cheese. I saw this great recipe on the Seasons and Suppers blog, and knew that was next on…

Beef and Green Beans

This Beef and Green Beans is more like a Stir Fry. I got this recipe from a cookbook my Aunt sent from her church in Illinois. My Uncle was…

Meatballs & Spaghetti

Everyone loves Meatballs & Spaghetti. It’s the “go-to comfort food”. Everyone makes them their own favorite way. Some people cook the spaghetti sauce a long time. I prefer my…