Apparently, I love Salisbury Steak! I never knew it until I made French Onion Salisbury Steak from Cuisine at Home magazine. Since then I’ve been on the lookout for different recipes for Salisbury Steak. This one really stood out when I was on Pinterest a short while ago. I decided to try it the other day. Let me tell you, the broth has the perfect balance of onion flavor, wine…
I adapted this recipe in my Williams Sonoma catalog. I love looking at the catalog because I find so many things I “just can’t live without”! Not to mention…