Browsing Tag:

mushrooms

Chicken Marsala

Updated! When you want the best flavor in Chicken Marsala, “you have to have a really good quality wine”! I’ve been trying many Marsala wines, and one I really like is Cantine Intorcia. It is a dark DOC wine from Sicily. Aged for 1 year, it has a sweet, velvety taste. The taste of Cantine Intorcia is no comparison over those grocery store brands that taste like chemicals. Always use…

Continue Reading

Beef Stroganoff

Ok, I do admit it, my husband always says that Beef Stroganoff doesn’t look very appealing, and I think he’s right. But it tastes so delicious!…

Sausage Calzone | afoodieaffair.com

Sausage Calzone

Since I purchased my Breville Pizza Oven, I’ve been in pizza mode. I’ve been meaning to make fresh pizza dough, but haven’t had time until today. Then I decided…

Creamy Chicken Marsala Pasta

I noticed this great pasta recipe on Pinterest from Joelen’s What’s Cooking Chicago blog, and knew I had to make it! It comes from a recipe from America’s Test…

Sausage Strata

  I wanted something easy, but hearty and delicious to bring to a brunch. This was all of that. Can be made the night before and baked that morning.…

Savory Stuffed Mushrooms

I’ve been making these great mushrooms for years now and have never measured any of the ingredients when making it. My sister in law used to make these all…