Marinara is something I whip up in 20 minutes. And I always make enough to freeze some to use with a quick weeknight meal. Once you make your own…
My daughter called me the other day and asked me for a recipe for stuffed peppers. I realized I didn’t have one as I don’t make them very often.…
I can’t believe this is my 200th post!…
Cherries are awesome this time of year! I couldn’t let the cherry season go by without making a cherry pie. I thought about making a pie, and then remembered…
I love Brussels sprouts. I know many people don’t, but there’s something about the bite that I love. I guess the same goes for turnip. I love that too.…
Finally, a Saturday morning when I have nothing much to do. Ya, I could be catching up on my house cleaning since its been so hot, I haven’t really…