Pasta and Peas

The first time I had pasta and peas was at my hairdressers. I know, what a weird spot to eat Italian food, while you’re getting a haircut! My hairdresser…

Zucchini Rice Gratin

What a great recipe to use up those veggies in the garden! Just make sure to use plum tomatoes, not regular tomatoes from the garden. I used regular tomatoes,…

Cappuccino Chip Scones

I finally went to the King Arthur Flour store in Vermont yesterday. Wow, do they have everything you need for baking! If you’re traveling through this area, you have…

Chili

I saw this chili on Home for Dinner with Jamie Deen show on the Food Network. I realized I hadn’t made chili in quite some time. His looked so…

Baked Ziti with Ricotta

As I was browsing through some of my favorite blogs, I came across this recipe for Baked Rigatoni from Marie’s Proud Italian Cook’s blog. This recipe is so easy,…