There is nothing like toasted bread with a hint of garlic, marinated fresh tomatoes in a little balsamic, with fresh basil and fresh mozzarella.
I have been trying choose some salads for my Mom’s Memorial service lunch. I am trying to keep it simple with finger rolls but wanted the salads to be over the top. So I’ve been testing quite a few. I saw this Pasta with Asparagus and Cherry Tomatoes from Giada […]
Yay! Its Summer! Time for Chicken Milanese. Since I saw this recipe on the Barefoot Contessa, I’ve been hooked. Ina is the queen of cooks as far I’m concerned. I make these during the week for a quick supper…crispy chicken cutlets topped with arugula salad with my lemon vinaigrette. Oh […]
It cherry time again! Time to make Geoffrey Zakarian’s Cherry Lime Sparkler drinks. These refreshing drinks will surely be a hit at your next party. I wasn’t expecting much, but WOW was I surprised!
This Fried Rice is better than take out! By a long shot. At least any that I have had. The sauce is so flavorful and addictive you keep going back for more. That’s why I call this rice “The Best Fried Rice You Will Ever Eat”!
We love Outback’s Kookaburra wings! I’ve been looking for a recipe that even comes close and every recipe was off. I’ve seen recipes with Taco seasoning, Kraft Mac and Cheese….none taste like Outbacks! Then I saw this recipe. It uses Poultry seasoning. But not just any poultry seasoning. It uses […]