I love Pineapple Upside Down Cake, so when I found this great recipe from “Cooking From Quilt Country” by Marcia Adams, I knew I had to make it! There’s a secret ingredient to this cake. Read on to find out!…
Everyone loves baked ham. Especially a Honey Baked Ham. Instead of paying $75.00 to $100.00 on a ham, why not make it yourself with a much lower priced ham…
When you use the word “Caprese” in any form of food, I’m all over it! Tomatoes, basil, mozzarella with a balsamic dressing….what’s not to love?…
I’m not really a fan of the traditional Southern cornbread that’s rather heavy. I grew up on sweet and cornbread that is more cake like.…
Creme Brulee is my favorite dessert….Period. It is so elegant and so easy to make.…
My grandson is SIX YEARS OLD! Six Years Old! But yet, he comes to my house ahead of Christmas Eve and immediately gets his stool, his chef’s knife and…