This crisp apple strudel is the best you have ever tasted! Crispy pastry, warm apple spicy filling with a sweet drizzle of icing on top. Perfect any time of the year!…
I have had these Pork Tenderloin Medallions with Cider Reduction SEVERAL times now, and every time I have them I can’t say enough how good they are.…
I had a huge head of Cauliflower, and instead of my usual way of making with a cheese sauce, I thought I would try making a soup that tasted…
I love Pineapple Upside Down Cake, so when I found this great recipe from “Cooking From Quilt Country” by Marcia Adams, I knew I had to make it! There’s…
Everyone loves baked ham. Especially a Honey Baked Ham. Instead of paying $75.00 to $100.00 on a ham, why not make it yourself with a much lower priced ham…
I’m not really a fan of the traditional Southern cornbread that’s rather heavy. I grew up on sweet and cornbread that is more cake like.…