Marsala Pork Medallions. When I saw this recipe I knew it sounded delicious. I love pork tenderloin. And, recently, I’ve been eating a lot of it, trying to eat healthy. I eat loads of grilled chicken, fish and yes, pork. Lately, I’ve been trying to dress up my otherwise ho-hum proteins, with healthy accompaniments. I love, love Marsala and Piccata sauces, but made in the traditional way, they’re not exactly…
I noticed this great pasta recipe on Pinterest from Joelen’s What’s Cooking Chicago blog, and knew I had to make it! It comes from a recipe from America’s Test…
Saw this lovely pasta dish on from Chef Dennis on Pinterest a while ago, and thought I would finally make it. Being a lover of Marsala “anything”, I knew…
I thought I’d try this great bread I’d seen in an issue of Cuisine At Home magazine. It looked so good and reminded me of one of my favorite…