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White Tomato Garlic Pizza |

Mini White Garlic Tomato Pizza and Review of Breville Crispy Crust Pizza Maker

  • Author: A Foodie Affair
  • Total Time: 10 mins
  • Yield: 1 1x


Just like wood oven pizza!


  • Ready made pizza dough, or freshly made
  • 3 Tbsp Extra virgin olive oil
  • 1 garlic clove, minced
  • 1 fresh garden tomato, sliced thin
  • Mozzarella cheese
  • Dries basil & Oregano


  1. In a small bowl, take olive oil and minced garlic and microwave about a minute.
  2. Take a small portion of dough and form into a personal sized pizza. Use a little flour if you need to to avoid sticking. Place on parchment. Using a silicone basting brush, sprinkle some of the garlic olive oil on the dough. Don’t put an excessive amount, it will drip all over your pizza stone and smoke up the kitchen.
  3. Sprinkle cheese on next. The place tomato slice on top of cheese. Sprinkle a very little oregano and basil (or one or the other).
  4. Place pizza on parchment on pizza stone. After a minute, Slide the pizza off the parchment (I put the parchment in the sink instead of the trash, until I know it has cooled off entirely).
  5. Cook for about 4 minutes or so, watching for doneness.
  • Prep Time: 5 mins
  • Cook Time: 5 mins