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Boston Baked Beans

Afoodieaffair
Sweet, loaded with molasses, perfect addition to any meal.
Print Recipe
Prep Time 15 minutes
Cook Time 2 hours
Total Time 2 hours 15 minutes
Course Side Dish
Cuisine American
Servings 4 people

Ingredients
  

  • 6 15.5 oz cans Great Northern Beans
  • 1 very large Onion, finely diced
  • 3/4 cup Molasses
  • 3/4 cup Brown Sugar, packed
  • 3/4 cup Ketchup
  • 3 Tbsp Prepared Mustard
  • 1/4 cup Real Maple Syrup
  • 1/4 cup Water
  • 4 slices Uncooked Bacon

Instructions
 

  • Preheat oven to 375 degrees F.
  • Rinse the canned beans and placing into a 13" x 9" baking dish.  
  • Add the onion, molasses, brown sugar, ketchup, mustard, maple syrup and water to beans. Mix together. 
  • Top with uncooked bacon slices. Relax and bake.
  • Bake for approx 2 hours.

Notes

You can cut this recipe in half for fewer people. 
Keyword baked beans, boston baked beans, cookout food, pot lucks, side dish