Description
Super easy, super tasty weeknight meal or great as a side with a grilled steak or chicken. This is a family sized recipe. If there are just 2 of you, you could half the recipe.
Ingredients
1 pkg Rana Family sized fresh Cheese Ravioli
6 Tbsp extra virgin olive oil
2-3 garlic cloves, chopped
2 cups cherry tomatoes, cut in half
1 bunch asparagus, sliced into 1 inch pieces on the diagonal
Salt and Pepper
Grated Parmesan Cheese (I used Pastene Parmesan)
Handful fresh Basil, chopped
Instructions
Cook ravioli according to package directions. Drain and set aside.
Heat olive oil in a skillet and saute garlic until fragrant (do not burn).
Add tomatoes and asparagus and saute 5-7 minutes.
Toss in the cooked ravioli until heated through. Be very careful mixing as ravioli will break.
Add basil, cheese salt and pepper to taste.