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chile

Chile Con Queso

I love Queso. I like it better than salsa. I think it has more texture, it sticks to the chips better, and tastes better. I have made home made before from Velveeta before which is good in a pinch, but I don’t care for the processed taste. I noticed this Queso recipe from the latest Cooks Country magazine and decided to try it. This recipe is completely different from the…

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